A wonderful new dining option has been added to the Sundial line-up. Shima Grab N Go serves up delicious sushi for guests and island locals on the go. Open noon – 10:00 pm, Tuesday – Sunday, and located in the lobby, Shima Grab N Go offers prepared and made-to-order sushi from our expert sushi chefs. In addition to sushi, prepared salads and sandwiches are also available for purchase.
Check out some of the offerings available at Grab N Go below. Sushi items at Shima Japanese Steakhouse & Sushi Bar are also available at Shima Grab N Go. View that menu here and call in your next to-go order at 239-395-6005.
HOSOMAKI “Slender Roll”
Rice and one or two fillings wrapped in Nori (toasted seaweed) and sliced into slender portions.
Cucumber, Sushi Rice, Nori, White Sesame Seeds (2)
TOBIKO CUCUMBER HOSOMAKI
Cucumber, Sushi Rice, Nori, Orange Tobiko (2)
Avocado, Sushi Rice, Nori (2)
KRAB & AVOCADO HOSOMAKI
Krab Stick, Sushi Rice, Avocado, Nori (2)
Organic Salmon, Sushi Rice, Nori (2)
NIGIRI* “Gripped” Sushi
Raw fish artfully overlaid onto perfectly shaped seasoned rice.
Butterflied Shrimp, Sushi Rice (2)
Japanese Cured Eel, Sushi Rice (2)
Tuna, Sushi Rice (2)
Japanese Mackerel, Sushi Rice (2)
Organic Salmon, Sushi Rice (2)
Japanese Yellowtail, Sushi Rice (2)
Large rolls of sushi rice and two or more fillings rolled in Nori (toasted seaweed) and sliced.
Krab Stick, Sushi Rice, Avocado, Nori, Sesame Seeds (Half Roll)
SPICY TUNA MAKI*
Spicy Tuna, Sushi Rice, Avocado, Toasted Sesame Seeds (Half Roll)
SALMON & MASAGO MAKI*
Spicy Tuna, Sushi Rice, Avocado, Nori, Toasted Sesame Seeds (Half Roll)
SOUP & SALADS
SHIMA HOUSE CHICKEN SOUP
Chicken Broth, Green Onions & Fried Onions
WAKAME SEAWEED SALAD
Wakame, Mixed Greens & French Bean Salad with Sesame Seeds
ICHIBAN SALAD WITH JAPANESE DRESSING*
Krabmeat, Fresh Tuna, Salmon, & Sushi Rice Served with Mixed Leaves, Edamame, Chives, Scallion, Cucumber, Sesame Seeds, Sesame Oil & Japanese Dressing
CHEF’S SPECIAL HOUSE SALAD
Avocado, Broccoli, Carrot, Cucumber, Cherry Tomato & Walnuts, Served with Black Pepper, Plain Yogurt & Honey Dressing